Curcumin-All
Turmeric is a culinary rhizome that has been used for centuries. Curcumin, the primary curcuminoid in turmeric, has recently been shown to work on several mechanisms in the body. The anti-oxidant properties of curcumin have been known.
BCM-95
The greatest limiting factor with turmeric and curcuminoids is absorption. The beneficial effects of curcumin are further limited by being rapidly metabolized, and quickly eliminated by our body systems. While investigating a way to overcome these challenges, scientists discovered they could take advantage of the synergism between the curcuminoids and sesquterpenoids (essential oils) naturally present in the turmeric rhizome. This discovery resulted in the development of BCM-95 – a 100% natural whole turmeric extract composed of 86% curcuminoids and 7-9% essential oils.
Curcumin-All features BCM-95 – a 100% pure turmeric extract standardized to curcumin, demethoxycurcumin, and various turmerones (essential oils). These essential oils are a natural component of the turmeric rhizome. The natural oils found in turmeric are extracted using double steam distillation and have been found to enhance the absorption of curcuminoids. This natural composition optimizes bioavailability and reflects the true turmeric identity to deliver optimal health benefits. BCM-95 has been studied extensively and shows broad efficacy without additives.
Benefits of Highly Bioavailable Turmeric/Curcumin
Brain/Neuronal health
Inhibits unhealthy cell growth in certain cell lines
Supports healthy organ systems
Modulates the production of cytokines and other inflammatory signaling chemicals
Supports joint health and helps relieve minor pain associated with physical exertion
Provides potent antioxidant activity and cellular protection
**The statements provided are for informational purposes only. These statements have not been evaluated by the Food and Drug Administration. The products and information provided by SpringTree Health LLC are not intended to diagnose, treat, cure or prevent any disease.
